retrogradation怎么读，retrogradation什么意思，retrogradation短语和例句

1.The effects of different water content on the gelatinization, short-term and long-term retrogradation of rice starch were studied.

用差示扫描量热仪和动态流变仪对不同水分含量的大米淀粉糊化、短期回生和长期回生特性进行了研究。

2.The results showed that Colocasia esculenta Schott starch has properties of lower clarity, poor freeze-thaw stability and good retrogradation.

结果表明，香芋淀粉糊具有透明度低，冻融稳定性差，沉降性好等性质。

3.After being micronized, the retrogradation of corn starch paste is enhanced and its transparency decreases.

由于微细化处理后淀粉凝沉性增强，淀粉糊的透明度随淀粉粒度的下降而降低。

4.Formamide could effectively restrain the starch retrogradation.

结果表明甲酰胺可以有效抑制淀粉回生。

5.The research on starch retrogradation is of great importance for improving food texture.

淀粉回生研究对改善食品品质有重要意义。

6.The effects of degree substitution on retrogradation and anti-mycotic were less.

糊黏度则先减后增。取代度的变化对沉降性和抗霉菌能力影响不大。

7.The paste system and retrogradation properties of rice starch were studied.

本文研究了淀粉糊的物系结构及淀粉糊的老化特性。

8.This study mainly focused on retrogradation of instant rice and improvement of processing.

本课题旨在研究即食方便米饭的老化机理及其生产工艺的改进。