stewing怎么读，stewing什么意思，stewing短语和例句
stewing怎么读，stewing什么意思
- n. 炖，蒸煮
- v. 炖，蒸煮；（茶因久泡）变浓变苦；（非正式）处于炎热（或沉闷）的空气中；（非正式）思考，担忧（stew的现在分词）
- n. （Stewing）（德、瑞、法）施特温（人名）
stewing 常用短语
in a stew烦恼；着急
stewing 常用句子
1.Anhui cuisine : anhui cuisine focuses on cooking temperature , braising , and stewing . hams are used to improve taste and sugar candy for freshness.
皖菜：主要强调烹饪的火候，还有炖和焖。一般加点火腿调味，或是加点使口味更清新。
2.Don't add extra water during stewing bone soup. It will coagulate protein and fat when temperature being suddenly dropped, which damages its nutruition.
熬骨头汤时，中途切莫加生水，以免汤的温度突然下降导致蛋白质和脂肪迅速凝固，影响营养和味道。
3.Conclusion: the prediction model could be used to predict reducing sugar content in the powder of decoction pieces of Shu Dihuang stewing with mine.
结论：本研究所建立的模型可以很好的预测酒炖熟地黄饮片中指标成分还原糖的含量。
4."Next time you want to change anything, ask me first," he said, turning on his heels and leaving me stewing in anger.
“下次你要做任何修改时，先问问我。”说完，他转身扬长而去，撇下气炸了肺的我。