|
关注：1
2013-05-23 12:21
求翻译：人们通常说的上海菜，实际上指的是江苏菜系。 江苏菜的特点是清淡，做出来的菜比较甜，注重色彩搭配是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
人们通常说的上海菜，实际上指的是江苏菜系。 江苏菜的特点是清淡，做出来的菜比较甜，注重色彩搭配
问题补充： |
|
2013-05-23 12:21:38
Shanghai dishes people often say, actually refers to Jiangsu cuisine. Jiangsu cuisine is characterized by light rather sweet, do dishes, pay attention to color matching
|
|
2013-05-23 12:23:18
It is often said that the Shanghai cuisine, in fact refers to the Jiangsu cuisine. Jiangsu cuisine is characterized by light, so the cuisine is rather sweet, with an emphasis on color scheme
|
|
2013-05-23 12:24:58
The people usually said the Shanghai vegetable, in fact refers is the river jiangsu cuisine department. The river jiangsu cuisine characteristic is light, does the vegetable quite is sweet, attention color matching
|
|
2013-05-23 12:26:38
It is often said that Shanghai cuisine, actually refers to the Jiangsu cuisine. Jiangsu cuisine is characterized by light, makes the dish more sweet, pay attention to color matching
|
|
2013-05-23 12:28:18
正在翻译，请等待...
|
湖北省互联网违法和不良信息举报平台 | 网上有害信息举报专区 | 电信诈骗举报专区 | 涉历史虚无主义有害信息举报专区 | 涉企侵权举报专区
