求翻译：本文以我国2011年卫生部公布的《卫生部办公厅关于2011年全国食物中毒事件情况的通报》为资料来源，采用分析资料法分析研究了我国2011年食物中毒的时间分布、原因分类和中毒场所分布，发现了我国2011年食物中毒的高发季节、食物中毒的几种主要类型和食物中毒的主要场所。找出了我国食品安全工作存在的问题并提出了对策和建议。宣传食品安全相关知识，提高食物中毒事件的应对能力，预防和减少食物中毒事件的发生，宣传食物中毒的紧急救助措施和消费者发现食品安全问题的具体做法。是什么意思？

Announced by the Ministry of Health of China in 2011, the General Office of the Ministry of Health briefing on the 2011 food poisoning "as the data sources, analyze the data analysis to study the time distribution of the 2011 food poisoning, because the classification and poisoning of place distribu

This text with our country the health department announced in 2011 of 《the health department office notification concerning the national food poisoning affairs circumstance of 2011 》is the data source, adoption analysis the data method analysis studied the our country in 2011 time of the food poison