求翻译：餐具的使用方法。①刀叉的使用原则:使用刀叉进餐时,刀用来切割食物,叉用来送食物入口。使用刀时,刀刃不可向外。而且不可将刀叉的一端放在盘子上,另一端放在桌子上;进餐中需要暂时放下刀叉时,应摆成“八”字型,分别放置餐盘边上,刀刃朝向自己,表示还要继续吃;用餐结束后,将叉子的背面向上,刀刃向内与叉子并拢,平息放置于餐盘上,表示用餐结束。是什么意思？

Cutlery to use. ① the use of knives and forks principles: the use of forks, knives for cutting food, fork used to send the imported food. Use the knife, the blade can not be outside. Knife and fork at one end and can not be on the plate and the other end on the table; the meals need to temporarily p

How to use utensils. 1 guidelines for the use of the knife and fork, knife and fork to use at dinner, the knife used to cut food, and the truck used for the import of food. Use knife with the cutting edges are unavailable to the outside. It is not the knife and fork on the end on a plate, and the ot

Utensils used. ① the knife and fork using the principles of: using a knife and fork meal, knife used for cutting food fork used to send food import. When using the knife, blade is not available to the outside. And not will knives and forks of end put in plate Shang, another end put in table Shang; d