求翻译：美国人口味特点是咸中带甜，习惯以清淡、微辣、稍甜、稍酸的食物为主。他们不太爱吃肥肉，过辣或油腻过重的菜肴以及蒸的和红烧食品，尤其忌吃各种动物内脏和脚。是什么意思？

Americans taste is characterized by a sweet and salty, and have become accustomed to light, mild, slightly sweet, slightly sour food-based. They are less loved fat, too spicy or greasy heavy dishes and steamed and braised foods, in particular, avoid eating a variety of animal offal and feet.

Salty taste of the Americans is characterized with a sweet, which is used in a light, micro-Spicy, slightly sweet, slightly sour food. They don't like to eat fatty meat, too spicy or greasy dishes, as well as the excessive weight of steaming food, in particular and stewed taboo of eating animal offa

The American taste characteristic is the salty belt is sweet, custom by light, micro spicy, slightly sweet, slightly sour food primarily.They not too like eating the fat, excessively spicy or the greasy overweight cooked food as well as steams and red-roast food, the death anniversary eats each kind

Characteristics of American taste is salty and sweet, used to light, slightly spicy, slightly sweet and slightly sour foods. They do not eat too much fat, too spicy or greasy and heavy dishes of steamed and fried foods, especially visceral and feet don't eat a variety of animals.

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