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  • 匿名
关注:1 2013-05-23 12:21

求翻译:This paper studied on the application of whole waxy wheat flour for breadmaking with a hope that breads made from whole waxy wheat flour would improve the qualitybased on the superior properties of the waxy flour in retardation of bread staling是什么意思?

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This paper studied on the application of whole waxy wheat flour for breadmaking with a hope that breads made from whole waxy wheat flour would improve the qualitybased on the superior properties of the waxy flour in retardation of bread staling
问题补充:

  • 匿名
2013-05-23 12:21:38
本文对整个糯小麦粉面包烘焙应用研究,希望全糯小麦面粉制成的面包,将改善糯小麦粉的优异性能qualitybased面包老化迟缓
  • 匿名
2013-05-23 12:23:18
paper on This studied the application of whole wheat flour for breadmaking waxy with a hope that breads made from whole wheat flour would improve waxy qualitybased on the superior properties of the flour in the retardation of waxy bread staling
  • 匿名
2013-05-23 12:24:58
正在翻译,请等待...
  • 匿名
2013-05-23 12:26:38
This paper studied on the application of whole waxy wheat flour for breadmaking with a hope that breads made from whole waxy wheat flour would improve the qualitybased on the superior properties of the waxy flour in retardation of bread staling
  • 匿名
2013-05-23 12:28:18
This on paper studied the application of whole wheat flour for breadmaking waxy with a hope that breads made from whole wheat flour would improve waxy qualitybased on the superior properties of the flour in the retardation of waxy bread staling;
 
 
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