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关注：1
2013-05-23 12:21
求翻译：现代营养学研究表明,食物的天然颜色与其营养功能密切相关,颜色愈深,其营养愈丰富,结构愈平衡合理。是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
现代营养学研究表明,食物的天然颜色与其营养功能密切相关,颜色愈深,其营养愈丰富,结构愈平衡合理。
问题补充： |
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2013-05-23 12:21:38
Modern nutrition studies have shown that the natural color of food is closely related to their nutritional function, the deeper the color, the more rich in their nutritional structure is more balanced and reasonable.
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2013-05-23 12:23:18
Modern research shows that nutrition, the food and the natural color and nutrition features closely related colors, deeper, richer, and their nutritional balance structure more reasonable.
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2013-05-23 12:24:58
The modern nutriology research indicated, if the food natural color the nutrition function close correlation, the color is deeper, its nutrition is richer, the structure is more balanced reasonably.
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2013-05-23 12:26:38
Modern nutrition studies have shown that food is closely related to the natural color and nutritional function, color and more deep, nutrient-rich, structure the more balanced and reasonable.
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2013-05-23 12:28:18
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