求翻译：饮食文化是指食物原料开发利用。食品制作和饮食消费过程中的技术、科学、艺术，以及以饮食为基础的习俗、传统、思想和哲学，即由人们食生产和食生活的方式、过程、功能等结构组合而成的全部食事的总和。是什么意思？

Food culture is the development and utilization of food ingredients. Food preparation and food consumption in the process of technology, science, art, and the diet based on customs, traditions, ideology and philosophy, that is, from people food production and food way of life, process, functional st

Food Culture is food and raw materials development and utilization. Food production and food in the process of consumption of technical, scientific, artistic, as well as in a diet-based customs, traditions, thought and philosophy, that is, the people's food production and food way of life, processes

The diet culture refers to food raw material development use.Food manufacture and in the diet expense process technology, the science, art, as well as take the diet as the foundation custom, the tradition, the thought and the philosophy, namely eat by the people completely eat the matter which the p

Food culture refers to the exploitation and utilization of food and raw materials. Food production and food consumption in the process of technology, science, art, and based on the dietary custom, tradition, thought and philosophy, that is, by the way people live in food production and food, process