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  • 匿名
关注:1 2013-05-23 12:21

求翻译:煸炒至溢出香味后,倒入泥鳅、豆腐、汤汁、酱油、黄酒、米醋,旺火加盖共煮是什么意思?

待解决 悬赏分:1 - 离问题结束还有
煸炒至溢出香味后,倒入泥鳅、豆腐、汤汁、酱油、黄酒、米醋,旺火加盖共煮
问题补充:

  • 匿名
2013-05-23 12:21:38
正在翻译,请等待...
  • 匿名
2013-05-23 12:23:18
observers speculate that after pouring scent to overrun loach, tofu, and broth, soy sauce, yellow wine, Rice vinegar, Mong fire stamped cook a total
  • 匿名
2013-05-23 12:24:58
Stir-fries before stewing fries after the overflow fragrance, pours into the loach, the bean curd, the cooking liquor, the soy sauce, the yellow wine, the rice vinegar, the strong fire capping altogether boils
  • 匿名
2013-05-23 12:26:38
After frying to overflow the flavor, pour into the Dojo, tofu, soup, soy sauce, rice wine, rice vinegar, roaring fire stamped total cooking
  • 匿名
2013-05-23 12:28:18
After frying to overflow the flavor, pour into the Dojo, tofu, soup, soy sauce, rice wine, rice vinegar, roaring fire stamped total cooking
 
 
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