求翻译：黄酒，适当加温后饮用,口味倍佳，但是究竟多为温度为宜,还没有人做过系统研究.古代用注子和注碗，注碗中注入热水,注子中盛酒后，放在注碗中.近代以来,用锡制酒壶盛酒，放在锅内温酒.一般以不烫口为宜.这个温度约为45-50℃左右是什么意思？

Wine, suitable for drinking after heating, taste good times, but how much is appropriate for the temperature, no one has done a systematic study. Injection of the child and note the ancient bowl, hot water injection into the bowl, filled drink in the sub-note , Note on the bowl. In modern times, fil

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The yellow wine, after the suitable warming drinks, taste time of good, but actually many for temperature for suitable, but also nobody has done the system research. Ancient times with the wine jar and the note bowl, poured in the bowl to pour into the hot water, in the wine jar Sheng Jiuhou, placed

Rice wine, appropriate heating Hou drinking, taste times better, but what more for temperature suitable, also no people do had system research. ancient with note child and note Bowl, note Bowl in the injected hot water, note child in the Sheng drink, placed in note Bowl in the. modern yilai, with Ti

Wine, suitable for drinking after heating, taste good times, but how much is appropriate for the temperature, no one has done a systematic study. Injection of the child and note the ancient bowl, hot water injection into the bowl, filled drink in the sub-note , Note on the bowl. In modern times, fil