|
关注：1
2013-05-23 12:21
求翻译：增加了肉类产品加工的科技含量，全面提高了肉品品质，为绿色肉食品站稳国内国际市场打下坚实的技术基础是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
增加了肉类产品加工的科技含量，全面提高了肉品品质，为绿色肉食品站稳国内国际市场打下坚实的技术基础
问题补充： |
|
2013-05-23 12:21:38
Increase the technological content of processed meat products, improve the quality of meat, meat food products for the green firm domestic and international market and lay a solid technical foundation
|
|
2013-05-23 12:23:18
Increased meat products processing in the content of science and technology, improving the overall quality of the meat products for domestic and international markets stand firm green meat products provide a solid technological foundation
|
|
2013-05-23 12:24:58
Increased the meats product processing technology content, enhanced the meat quality comprehensively, comes to a stop the domestic international market for the green meat produce to build the solid technology base
|
|
2013-05-23 12:26:38
Increase the technology content of meat products processing, improve the quality of meat, is green meat firm domestic and international market and lay a solid technology foundation
|
|
2013-05-23 12:28:18
null
|
湖北省互联网违法和不良信息举报平台 | 网上有害信息举报专区 | 电信诈骗举报专区 | 涉历史虚无主义有害信息举报专区 | 涉企侵权举报专区
