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关注：1
2013-05-23 12:21
求翻译：小火慢慢煎炸至变红变酥时捞出虾壳，剩余的油即虾油是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
小火慢慢煎炸至变红变酥时捞出虾壳，剩余的油即虾油
问题补充： |
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2013-05-23 12:21:38
Small fire slowly become crisp when fried to remove red shrimp, the remaining oil that shrimp sauce
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2013-05-23 12:23:18
Slowly fried to reddened out change when the exoskeleton, and the remaining oil shrimp oil
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2013-05-23 12:24:58
The flame fries slowly explodes to changes changes red crisp when bails out the shrimp shells, the surplus oil is the shrimp sauce
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2013-05-23 12:26:38
Small fires slowly fried to a crisp to red to remove shrimp shells, the rest of the oil that is shrimp sauce
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2013-05-23 12:28:18
Small fire slowly become crisp when fried to remove red shrimp, the remaining oil that shrimp sauce
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