求翻译：法国的起司(Cheese)也是非常有名，种类繁多。依型态分有新鲜而硬的、半硬的、硬的、蓝霉的和烟熏的五大类;通常食用起司时会附带面包、干果(例如核桃等)、葡萄等。另外，法国菜在享用时非常注重餐具的使用，无论是刀、叉、盘或是酒杯，因为这些均可衬托出法国菜高贵之气质。是什么意思？

French Cheese (Cheese) is a very famous variety. Divided according to type of fresh and hard, semi hard, hard, blue mold and smoke of the five categories; will commonly eat cheese with bread, dried fruit (such as walnuts, etc.), grapes. In addition, great emphasis on French dishes when enjoying the

From France (Cheese Division) is also very well known, and there are many different types. According to patterns of a fresh and hard, semi-hard, hard, blue moldy and smoked food from 5 categories; usually when Division will spin-off bread, nuts (such as walnuts, etc. ), grape etc. In addition, the F

France takes charge of (Cheese) also is extremely famous, the type is many.Divides according to the state has fresh and hard, half hard, hard, the blue mildew and the smoking five big kinds; Usual edible gets up when the department can supplement the bread, the dry fruit (e.g. walnut and so on), the

France cheese (Cheese) was very famous variety. Patterns have fresh and hard, semi-hard, hard, blue mould and smoked five; typically when eating cheese with bread, dried fruit (such as walnuts, etc), grapes, and so on. In addition, France attaches great importance to the table when the dishes while

France's cheese (Cheese) is also very famous variety. Patterns have fresh and hard, semi-hard, hard, blue mould and smoked five; typically when eating cheese with bread, dried fruit (such as walnuts, etc), grapes, and so on. In addition, France attaches great importance to the table when the dishes