求翻译：法国菜的突出特点是选料广泛。法国菜常选用稀有的名贵原料，如蜗牛、青蛙、鹅肝、黑蘑菇等。用蜗牛和蛙腿做成的菜，是法国菜中的名品，许多外国客人为了一饱口福而前往法国。此外，还喜欢用各种野味，如鸽子、鹌鹑、斑鸠、鹿、野兔等。由于选料广泛，品种就能按季节及时更换，因而使就餐者对菜肴始终保持着新鲜感。是什么意思？

French cuisine is characterized by the extensive choice of materials. French often used in rare precious materials, such as snails, frogs, foie gras, black mushrooms. Made of snails and frog legs with vegetables, is famous in the French, many foreign visitors traveling to France for a real treat. In

French cuisine is characterized by the wide selection of materials. French cuisine is often choose Rare luxury materials, such as snails, frogs, ducks and geese, such as liver, black mushrooms. with snails and frogs legs, is made of French cuisine in the restaurant, many foreign guests in order to e

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France menu features materials widely. France menu selection of rare and precious raw materials, such as snails, frogs, foie gras, black mushrooms, and so on. Dishes made of snails and frog legs, is France dish famous, for a real treat, many foreign guests went to France. Also, likes to game such as