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  • 匿名
关注:1 2013-05-23 12:21

求翻译:而有的年轻的葡萄酒由于单宁味较浓郁,也需要较长的时间去醒酒和发挥,也需要倒多些在杯中。相反不需要醒酒太长时间的酒则可以倒少些,让它减少与空气的接触时间过长而挥发掉它原有的特性、口感和醇香。是什么意思?

待解决 悬赏分:1 - 离问题结束还有
而有的年轻的葡萄酒由于单宁味较浓郁,也需要较长的时间去醒酒和发挥,也需要倒多些在杯中。相反不需要醒酒太长时间的酒则可以倒少些,让它减少与空气的接触时间过长而挥发掉它原有的特性、口感和醇香。
问题补充:

  • 匿名
2013-05-23 12:21:38
However, some young wine as more full-bodied tannic taste, it takes a long time to sober up and play, also need to pour more in the cup. On the contrary do not need to sober up too long, you can pour the wine less, let it reduce contact with air too long to evaporate its original characteristics, ta
  • 匿名
2013-05-23 12:23:18
While the young wine because there are single-rich flavor, also require a longer time to wake up and play, also need to be knocked down more in the cup. By contrast does not need to be drunk too long and the liquor is less, so that it could reduce the contact with the air too long and escaping its o
  • 匿名
2013-05-23 12:24:58
But some young grape wines because the tannin taste is rich, also needs the long time to sober up with the display, also needs but actually many in the cup.On the contrary does not need to sober up the too long time liquor to be possible few but actually, lets it reduce and the air contact duration
  • 匿名
2013-05-23 12:26:38
But some younger wines as tannin taste than rich, takes a long time to BREATHE/BREATHING and also play, also needs to be more in the Cup. Instead without hangover prolonged drinking can be less let it reduce air exposure time too long and volatile off its original characteristic, and mellow taste.
  • 匿名
2013-05-23 12:28:18
Young wines due to tannins are more full-bodied, requires longer time to hangover and also play, also needed more in Cup. Instead of wine do not need to BREATHE/BREATHING for too long can be less, so that it takes too long to reduce contact with the air out of its original characteristics, taste and
 
 
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