求翻译：杜松子酒，是以大麦芽与稞麦等为主要原料，配以杜松子酶为调香材料，经发酵后蒸馏三次获得的谷物原酒，然后加入杜松子香料再蒸馏，最后将精馏而得的酒，贮存于玻璃槽中待其成熟，包装时再稀释装瓶。荷式金酒色泽透明清亮，酒香味突出，香料味浓重，辣中带甜，风格独特。无论是纯饮或加冰都很爽口。是什么意思？

Gin, based on barley malt and rye as the main raw material, together with the enzyme for the perfumery materials gin, distilled three times by the fermentation of grains of the original wine, then add spices and then distilled gin, and finally distillation derived of wine, stored in a glass tank unt

gin, is a big malt and rye as the major raw material, such as placing a DU matsuko enzyme to perfume materials After fermentation, distillation of the grain harvest was 3 times the original liquor, and then joined du matsuko spices re-distillation of distillation, in the end, the storage of wine in

The gin, is take the barley sprouts and the Tibetan barley and so on as the primary data, matches as adjusts the fragrant material take the Du pine nut enzyme, distills the grain original liquor after the fermentation which three times obtains, then joins the Du pine nut spice redistillation, finall

Gin, was based on barley and Highland barley as the main raw material, together with the Gin enzymes for flavoring materials, distillation of fermented grains obtained three times the original liquor, and then add Gin perfume distillation, and finally obtained by distillation of wine, kept in its ma

Gin are barley malt and German breads, mainly, supported by Gin enzymes for flavoring materials, distillation of fermented grains obtained three original wine, then add Gin perfume distillation, final distillation of wines, kept in glass tanks until their maturity in packed dilution when bottling. D