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  • 匿名
关注:1 2013-05-23 12:21

求翻译:锅中放稍多点油,烧至8成油温,入挂好糊的肉条,炸至表面发白捞出。注意肉条不要一起放入油锅,而是要一条条放入,一次不要放太多是什么意思?

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锅中放稍多点油,烧至8成油温,入挂好糊的肉条,炸至表面发白捞出。注意肉条不要一起放入油锅,而是要一条条放入,一次不要放太多
问题补充:

  • 匿名
2013-05-23 12:21:38
Slightly pot-point oil, till the 80% oil, paste into the hang of meat, deep fry the surface of white fish. Note Do not join into the pan of meat, but to put a bar, one should not put too much
  • 匿名
2013-05-23 12:23:18
Put in the pot will be a little more oil, meat and 8 points into oil temperature, the meat paste into good article linked to surface, bombing out Pale. Article Notes meat should not be placed into the oil pot, but just a section, placed in a time and not putting too much
  • 匿名
2013-05-23 12:24:58
In the pot puts lubricates frequently, burns to 80% oil temperature, enters meat strip which hangs sticks, explodes bails out to the superficial blanch.The attention meat strip do not have to put in the wok with cooking oil together, but takes a strip to put in, a time do not have to put many too
  • 匿名
2013-05-23 12:26:38
Take it a little more oil in the Pan, burning oil temperature to 80%, to hang up the meat paste, fried white fish to surface. Note meat do not put together in the pan of oil, but to one place, don't put too much at a time
  • 匿名
2013-05-23 12:28:18
正在翻译,请等待...
 
 
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