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关注：1
2013-05-23 12:21
求翻译：然而，在大豆收获期，微生物种群数量锐减，其原因可能是由于大豆根际分泌物减少，导致微生物营养不足，代谢缓慢。是什么意思？ 待解决
 悬赏分：1
- 离问题结束还有
然而，在大豆收获期，微生物种群数量锐减，其原因可能是由于大豆根际分泌物减少，导致微生物营养不足，代谢缓慢。
问题补充： |
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2013-05-23 12:21:38
However, the soybean harvest, the sharp drop in the number of microbial populations, the reason may be due to the decrease in soybean rhizosphere secretions, microbial undernourished slow metabolism.
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2013-05-23 12:23:18
However, in the bean harvest, micro-organisms stocks fell sharply, it is most likely because of the soybean root secretions leading to micro-organisms, inadequate nutrition, metabolic slow.
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2013-05-23 12:24:58
However, in the soybean harvesting time, the microorganism population quantity sharp decline, its reason possibly is because the soybean rhizosphere secretion reduces, causes the microorganism malnutrition, metabolism to be slow.
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2013-05-23 12:26:38
However, in the soybean harvest, has decimated the microbial populations, the reason may be due to reduced secretion of soybean rhizosphere, result in insufficient microbial nutrition, metabolism is slow.
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2013-05-23 12:28:18
正在翻译，请等待...
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